Vol. 2 No. 2 (2016)

Articles

• Genetically Modified Crop in India: History, Benefits and Drawbacks – A Review

  Solomon Das, archana bagwari

  1-7

  • Requires Subscription PDF (USD 30)

• A Short Note on Genetic Markers

  Harpreet Kaur

  8-10

  • Requires Subscription PDF (USD 30)

• Genetically Modified Food Can Be Harmful To Human Health: A Report

  Rahul Sharma

  11-14

  • Requires Subscription PDF (USD 30)

• Profoundly Efficient Genome Engineering in Flowering Plants: A Report

  Harpreet Kaur

  15-17

  • Requires Subscription PDF (USD 30)

• Pros and Cons of Genetically Modified Foods

  Tejas Dhoble

  18-21

  • Requires Subscription PDF (USD 30)