Editorial Team

Editors

  1. Dr. Ashok Kumar Kulkarni, Assistant Professor, Malla Reddy Institute of Medical Sciences, Hyderabad, India
  2. Dr. Promila Sharma, Assistant Professor, Graphic Era University, Dehradun, India
  3. Dr. Rekha Khandia, Assistant Professor, Barkatullah University, Bhopal, M.P, India
  4. Dr. Thayumanavan Thangavelu, Associate Professor, Dr. G.R. Damodaran College of Science, Coimbatore, India
  5. Dr. Rajnish Sharma, Asistant Profesor, Dr YS Parmar University of Horticulture & Forestry, Solan, India
  6. Prof. Sreenivas Reddy Bathula, Associate Professor, Bapuji Institute of Engineering & Technology, India
  7. Dr. Aumreetam Dinabandhu, Scientist, National Research Center on Plant Biotechnology, IARI, Pusa Campus, New Delhi, India
  8. Dr. Rajat Banerjee, Assistant Professor, University of Calcutta, Kolkata, West Bengal India, India
  9. Dr. D. Srinivasa Rao, Assistant Professor, Acharya Nagarjuna University, Guntur, Andhra Pradesh, India
  10. Dr. Sanjay M. Dave, Assistant Professor, Hemchandracharya North Gujarat University, Gujarat, India
  11. Dr. Soma Roy, Assistant Professor, CBIT, Hyderabad, India
  12. Dr. Anjali Priyadarshini, Assistant Professor, Delhi University, India
  13. Dr. K. S. Karthikeyan, Post-Doctoral fellow, National Institute of Nutrition, Indian Council of Medical Research, Hyderabad, India
  14. Dr. Swati Allen, Research Associate, National Innovations in Climate Resilient Agriculture (NICRA) in Indian Agriculture Research Institute PUSA, New Delhi, India
  15. Ramachandran Subramanian, Associate Professor, Dubai International Academic City BITS Pilani, Dubai, United Arab Emirates
  16. Manideepa Kar, Assistant Editor (Publications)
  17. Dr. Ghulam Hussain Jatoi, Research Scholar, Chinese Academy of Agricultural Sciences, CAAS, Beijing, China
  18. Dr. Alireza Heidari, Assistant Professor, California South University (CSU), Irvine, California, United States
  19. Mr. Victor Ezebuiro, Research Scholar, University of Port Harcourt, Choba, Nigeria
  20. Dr. Ajar Nath Yadav, Department of Biotechnology,Akal College of Agriculture, Eternal University, Himachal Pradesh, India
  21. Dr. Shashikant Ray, Assistant Professor, Mahatma Gandhi Central University, Motihari, Bihar, India
  22. Dr. Aleksandar Kolev Slavov, Assistant Professor, University of Food Technology, Plovdiv,, Bulgaria
  23. Dr. D. Jini, Assistant Professor, HindustanUniversity/ Hindustan Institute of Technology and Science Rajiv Gandhi Salai (Omr), Padur, India
  24. Dr. Kresimir Mastanjevic, Assistant Professor, University of Osijek, Croatia
  25. Dr. Bagath Madiajagan, Scientist, National Institute of Animal Nutrition and Physiology Hosur Road, Bangalore, Karnataka, India
  26. Dr. Naga Rathna Supriya, Assistant Professor, Uka Tarsadia University, Surat, Gujarat, India
  27. Dr. Saurabh Bansal, Assistant Professor Jaypee University of Information Technology, Waknaghat,Solan, Himachal Pradesh, India
  28. Dr. Rajiv Ranjan, Assistant Professor Dayalbagh Educational Institute(Deemed University), Agra, Uttar Pradesh, India
  29. Dr. Asit Kumar Chakraborty, Sr Research Officer & Asso Prof of Biochemistry. Oriental Institute of Science & Technology, West Bengal, India., India
  30. Dr. M. Walid Qoronfleh, Director of Research and Policy, World Innovation Summit for Health (WISH), Qatar Foundation, Ar, Rayyan, Qatar

Section Editors

  1. Neha Srivastava, Assistant Professor IILM college of Engineering and Technology, Greater Noida, U.P, India
  2. Dr. Arpita Mishra, Assistant Professor, IILM, Greater Noida, Uttar Pradesh, India
  3. Ms. Neha Tiwari, Assistant Professor, IILM, Greater Noida, Uttar Pradesh, India