International Journal of Biochemistry and Biomolecules

Vol 6, No 1 (2020)

Open Access  Subscription or Fee Access

Table of Contents

Articles

Changes in the Activities of Carbohydrate Metabolizing Enzymes and their Association with Sugar Composition during Maturation of Betel Leaf Md. Mura Hossain, Dhirendra Nath Barman, Nururshopa Eskander Shazada

PDF 1-10

Chronology of Lipid Science and Disorders with Reference to Recent Advancement in its Management: A Review Mohammad Anas, Tanzeel Ahmad, Mohd. Anwar, Jamal Azmat

PDF 11-14

Millard Reaction: The Foundation of Science of Cooking Established by Millard Rujita Vasant Jadhav, Supriya Mohan Hivarkar, Vitthalrao Bhimasha Khyade

PDF 15-25

Solid Dispersions of Curcumin Tania Simran, A. Krishna Shailaja

PDF 26-31

Triangular Form of Lineweaver-Burk Plot for Enzyme Kinetics and Euler’s Line Vitthalrao Bhimasha Khyade

PDF 32-50

Predictive Model for Petroleum Hydrocarbon Degradation in Aqueous Environment Wobuoma L., Ukpaka C. P., Ikenyiri P. N.

PDF 51-71